How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anchovy And Cottage Cheese Dip?

You need 7 ingredients. The key ingredients include: 1 c. cottage cheese, 1/4 c. melted butter, 1 tsp. dry mustard, 1 tsp. caraway seed, and more.

Is Anchovy And Cottage Cheese Dip suitable as snacks & appetizers?

Yes, Anchovy And Cottage Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Anchovy And Cottage Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Anchovy And Cottage Cheese Dip Recipe

Name: Anchovy And Cottage Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cottage cheese; 1/4 c. melted butter; 1 tsp. dry mustard; 1 tsp. caraway seed; 3 anchovies, chopped fine; 1 Tbsp. capers, chopped fine; 1 Tbsp. chives, chopped fine

Anchovy And Cottage Cheese Dip – a delicious recipe with cottage cheese, butter, dry mustard, caraway seed, anchovies, capers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. cottage cheese
1/4 c. melted butter
1 tsp. dry mustard
1 tsp. caraway seed
3 anchovies, chopped fine
1 Tbsp. capers, chopped fine
1 Tbsp. chives, chopped fine

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Quick Info

Servings
4 servings
Calories
350 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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