Try this homemade Anchovy And Cottage Cheese Dip recipe the whole family will love. Made with cottage cheese, butter, dry mustard and caraway seed. Easy…
This Anchovy And Cottage Cheese Dip relies on simple, everyday ingredients such as cottage cheese, melted butter, dry mustard and caraway seed. It comes together quickly and makes 4 servings, at about 350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026