How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ancho-Marinated Pork And Mango Skewers ?

You need 12 ingredients. The key ingredients include: 1/4 cup fresh orange juice, 2 Tbs. fresh lime juice, 2 Tbs. canola oil; more for the grill, 2 tsp. dark brown sugar, and more.

Is Ancho-Marinated Pork And Mango Skewers suitable as meat & poultry?

Yes, Ancho-Marinated Pork And Mango Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ancho-Marinated Pork And Mango Skewers ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ancho-Marinated Pork And Mango Skewers Recipe

Name: Ancho-Marinated Pork And Mango Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh orange juice; 2 Tbs. fresh lime juice; 2 Tbs. canola oil; more for the grill; 2 tsp. dark brown sugar; 2 tsp. pure ancho chile powder; 2 medium cloves garlic, minced; Pinch crushed red pepper flakes; Kosher salt; 1 lb. pork tenderloin, trimmed and cut into 1-inch cubes; 2 medium ripe mangos, peeled, pitted, and cut into 1-inch cubes; 8 skewers, 10 inches or longer, soaked in water for 30 minutes if wooden; 1 Tbs. chopped fresh cilantro

Try this homemade Ancho-Marinated Pork And Mango Skewers recipe the whole family will love. Made with orange juice, lime juice, canola oil and dark brow…

This Ancho-Marinated Pork And Mango Skewers relies on simple, everyday ingredients such as fresh orange juice, tbs. fresh lime juice, dark brown sugar and pure ancho chile powder. It comes together quickly and makes 4 servings, at about 837 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ancho-Marinated Pork And Mango Skewers

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions