How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ancho Chili Sauce?

You need 8 ingredients. The key ingredients include: 2 dried ancho chiles, ¼ cup onion, peeled and chopped, 1 tablespoon vegetable oil, 2 small tomatoes, peeled and chopped, and more.

Is Ancho Chili Sauce suitable as soups & stews?

Yes, Ancho Chili Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ancho Chili Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ancho Chili Sauce Recipe

Name: Ancho Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 dried ancho chiles; ¼ cup onion, peeled and chopped; 1 tablespoon vegetable oil; 2 small tomatoes, peeled and chopped; ¼ cup raisins; 1 dash dried oregano; 1 dash cumin; 2 cups chicken broth

Ancho Chili Sauce – a delicious recipe with chiles, onion, vegetable oil, tomatoes, raisins, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 dried ancho chiles
¼ cup onion, peeled and chopped
1 tablespoon vegetable oil
2 small tomatoes, peeled and chopped
¼ cup raisins
1 dash dried oregano
1 dash cumin
2 cups chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Ancho Chili Sauce

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