Anarkali Mulligatawny Recipe Recipe

Name: Anarkali Mulligatawny Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 c. water; 1 lb red lentils; 2 Tbsp. pureed garlic see * Note; 2 Tbsp. pureed ginger root see * Note; 1 x onion diced; 2 lrg carrots diced; 3 x celery stalks thinly sliced; 3 x tomatoes finely minced; 1 tsp turmeric pwdr; 1 tsp curry pwdr; 1 Tbsp. salt or possibly to taste; 1 bn finely-minced cilantro

Servings: persons

16 c. water
1 lb red lentils
2 Tbsp. pureed garlic see * Note
2 Tbsp. pureed ginger root see * Note
1 x onion diced
2 lrg carrots diced
3 x celery stalks thinly sliced
3 x tomatoes finely minced
1 tsp turmeric pwdr
1 tsp curry pwdr
1 Tbsp. salt or possibly to taste
1 bn finely-minced cilantro

1
* Note: You can find pureed garlic and pureed ginger in small jars at well-stocked supermarkets.
2
Bring the water to a boil in a soup pot.
3
Add in the lentils and cook 5 min.
4
Add in the garlic, ginger, onion, carrots, celery, tomatoes, turmeric, curry, salt and cilantro.
5
Bring to a boil, reduce the heat and simmer till the soup is reduced almost by one-fourth, 1 hour.
6
This recipe yields 10 to 12 servings.

214

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 16 c. water, 1 lb red lentils, 2 Tbsp. pureed garlic see * Note, 2 Tbsp. pureed ginger root see * Note, and more.

Yes, Anarkali Mulligatawny Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Anarkali Mulligatawny Recipe

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