How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anadama Bread?

You need 9 ingredients. The key ingredients include: 1 cup boiling water, 1/2 cup yellow cornmeal, 1/4 cup molasses, 3 tablespoons margarine, melted, and more.

Is Anadama Bread suitable as general?

Yes, Anadama Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Anadama Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anadama Bread Recipe

Name: Anadama Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup boiling water; 1/2 cup yellow cornmeal; 1/4 cup molasses; 3 tablespoons margarine, melted; 2 tablespoons sugar; 1 egg, lightly beaten; 3 cups bread flour; 1/2 teaspoon salt; 1 teaspoon dry yeast

Anadama Bread – a delicious recipe with boiling water, yellow cornmeal, molasses, margarine, sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup boiling water
1/2 cup yellow cornmeal
1/4 cup molasses
3 tablespoons margarine, melted
2 tablespoons sugar
1 egg, lightly beaten
3 cups bread flour
1/2 teaspoon salt
1 teaspoon dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Anadama Bread

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