How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anadama Bread?

You need 9 ingredients. The key ingredients include: 1 c. yellow corn meal, 1/2 c. molasses, 6 c. sifted all-purpose flour, 3 Tbsp. shortening, and more.

Is Anadama Bread suitable as general?

Yes, Anadama Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Anadama Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anadama Bread Recipe

Name: Anadama Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. yellow corn meal; 1/2 c. molasses; 6 c. sifted all-purpose flour; 3 Tbsp. shortening; 1/2 c. lukewarm water; 1 c. boiling water; 2 pkg. dry yeast; 1 c. milk, scalded; 2 tsp. salt

Anadama Bread – a delicious recipe with yellow corn meal, molasses, flour, shortening, water, boiling water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. yellow corn meal
1/2 c. molasses
6 c. sifted all-purpose flour
3 Tbsp. shortening
1/2 c. lukewarm water
1 c. boiling water
2 pkg. dry yeast
1 c. milk, scalded
2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Anadama Bread

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