How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amy’S Peanut Butter Frosting?

You need 6 ingredients. The key ingredients include: 1 cup Butter, At Room Temperature, 1-1/2 cup Peanut Butter, 2 cups Powdered Sugar, 1/2 cups Heavy Cream, Divided Use, and more.

Is Amy’S Peanut Butter Frosting suitable as general?

Yes, Amy’S Peanut Butter Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Amy’S Peanut Butter Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amy’S Peanut Butter Frosting Recipe

Name: Amy’S Peanut Butter Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Butter, At Room Temperature; 1-1/2 cup Peanut Butter; 2 cups Powdered Sugar; 1/2 cups Heavy Cream, Divided Use; 1 teaspoon Vanilla; 1/2 teaspoons Kosher Salt

Try this homemade Amy’S Peanut Butter Frosting recipe the whole family will love. Made with Butter, Peanut Butter, Powdered Sugar and Heavy Cream. Easy …

This Amy’S Peanut Butter Frosting relies on simple, everyday ingredients such as butter, at room temperature, peanut butter, powdered sugar and heavy cream, divided use. It comes together quickly and makes 4 servings, at about 892 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup Butter, At Room Temperature
1-1/2 cup Peanut Butter
2 cups Powdered Sugar
1/2 cups Heavy Cream, Divided Use
1 teaspoon Vanilla
1/2 teaspoons Kosher Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
892 kcal
Category
General

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