How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amy'S Coconut Pecan Cake?

You need 7 ingredients. The key ingredients include: 1 (18 ounce) box yellow cake mix, 1 (4 ounce) box coconut cream pudding mix, 4 eggs, 1 1/3 cups water, and more.

Is Amy'S Coconut Pecan Cake suitable as baking & desserts?

Yes, Amy'S Coconut Pecan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Amy'S Coconut Pecan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Amy'S Coconut Pecan Cake Recipe

Name: Amy'S Coconut Pecan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) box yellow cake mix; 1 (4 ounce) box coconut cream pudding mix; 4 eggs; 1 1/3 cups water; 1/4 cup oil; 1 1/3 cups coconut; 1 cup chopped pecans

Amy'S Coconut Pecan Cake – a delicious recipe with yellow cake, coconut cream pudding, eggs, water, oil, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 ounce) box yellow cake mix
1 (4 ounce) box coconut cream pudding mix
4 eggs
1 1/3 cups water
1/4 cup oil
1 1/3 cups coconut
1 cup chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
550 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Butterscotch-Apple Pecan Crisp
Raspberry Breeze Pie
Chocolate Fudge Cherry Cake
Grandma’S Chocolate Pudding

Amy'S Coconut Pecan Cake

How did you like this recipe?

Frequently Asked Questions