Amish Chili Soup

1. 1

   Brown the sausage and onion in a deep pot and then drain off the fat, returning the meat and onions back to the pan.

2. 2

   Add the remaining ingredients, except the spaghetti, stir well, and bring to a boil.

3. 3

   Add the spaghetti to the soup and cook until spaghetti is done, about 5 to 10 minutes over medium-high heat.

* Per serving · 4 servings · Values may vary.

No additional tips available.