Amish Apple Nut Cake

Name: Amish Apple Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 c. oil; 2 c. sugar; 3 eggs; 3 c. flour; 1 tsp. baking powder; 1 tsp. salt; 1 tsp. cinnamon; 2 tsp. vanilla; 3 c. cubed apples; 1 c. ground nuts

Eats Now Editorial Team · Baking & Desserts

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Amish Apple Nut Cake – a delicious recipe with oil, sugar, eggs, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. oil
2 c. sugar
3 eggs
3 c. flour
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
2 tsp. vanilla
3 c. cubed apples
1 c. ground nuts

1
Mix oil, sugar and eggs together.
2
Add rest of ingredients and stir.
3
Pour into greased 9 x 13-inch pan.
4
Start with cold oven. Bake at 350u00b0 for 40 to 45 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 c. oil, 2 c. sugar, 3 eggs, 3 c. flour, and more.

Yes, Amish Apple Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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