AMIEs TOCINO

1. 1

   Marinate meat with tocino mix for at least one hour.

2. 2

   In a cooking pan, cook meat in marinade and enough amount of water to cover the meat.

3. 3

   Bring to a boil.

4. 4

   Lower heat, cover and simmer until water dries up and meat starts to sizzle.

5. 5

   Increase heat and cook until meat has a shiny reddish-brown color.

6. 6

   Serve hot.

7. 7

   Meat should be cut into 1/4 thick slices.

8. 8

   We can use pork or beef meat.

No additional tips available.