American Smoky Meatballs Recipe Recipe

Name: American Smoky Meatballs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 675 gm Potatoes, cut into wedges (1 1/2 lb); 1 Tbsp. Oil; 2 tsp Schwartz American Barbecue Seasoning or possibly 1 packet of Schwartz Crunchy Oven Bake Coatings for Potato Wedges.; 350 gm Chopped pork, (12 ounce); 3 tsp Schwartz American Barbecue Seasoning; 1 Tbsp. Oil; 1 x Onion, minced; 450 ml Passata or possibly pureed tinned tomatoes, (3/4 pint); 1 tsp Schwartz Mixed Herbs; 1 tsp Worcestershire sauce

Servings: persons

675 gm Potatoes, cut into wedges (1 1/2 lb)
1 Tbsp. Oil
2 tsp Schwartz American Barbecue Seasoning or possibly 1 packet of Schwartz Crunchy Oven Bake Coatings for Potato Wedges.
350 gm Chopped pork, (12 ounce)
3 tsp Schwartz American Barbecue Seasoning
1 Tbsp. Oil
1 x Onion, minced
450 ml Passata or possibly pureed tinned tomatoes, (3/4 pint)
1 tsp Schwartz Mixed Herbs
1 tsp Worcestershire sauce

1
Pre-heat the oven to 200C, 400F, Gas Mark 6.
2
Mix the potato wedges with the oil and sprinkle over the American Barbecue Seasoning.
3
Place on a pre-heated baking sheet and bake for 45 min turning once during cooking.
4
Meanwhile, mix the pork and 2 tsp American Barbecue Seasoning together and form 8 balls.
5
Heat the oil in a frying pan and fry the onion and meatballs for 4-5 min till browned.
6
Stir in the remaining ingredients.
7
Bring to the boil, transfer to an ovenproof dish and bake for 30 min.
8
Serve with the potato wedges.

34268

kcal

Calories

1233

Fat

2876

Carbs

2701

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 675 gm Potatoes, cut into wedges (1 1/2 lb), 1 Tbsp. Oil, 2 tsp Schwartz American Barbecue Seasoning or possibly 1 packet of Schwartz Crunchy Oven Bake Coatings for Potato Wedges., 350 gm Chopped pork, (12 ounce), and more.

Yes, American Smoky Meatballs Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

American Smoky Meatballs Recipe

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