How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for American Kitchen Classic Shrimp Po' Boy?

You need 18 ingredients. The key ingredients include: vegetable oil, for deep-frying, 4 French rolls, split and opened leaving one side attached, 4 tablespoons butter, melted, 1 teaspoon garlic, minced, and more.

Is American Kitchen Classic Shrimp Po' Boy suitable as seafood?

Yes, American Kitchen Classic Shrimp Po' Boy falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover American Kitchen Classic Shrimp Po' Boy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

American Kitchen Classic Shrimp Po' Boy Recipe

Name: American Kitchen Classic Shrimp Po' Boy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable oil, for deep-frying; 4 French rolls, split and opened leaving one side attached; 4 tablespoons butter, melted; 1 teaspoon garlic, minced; pre-made remoulade sauce; 3 eggs, beaten; 2 tablespoons creole seasoning; 3/4 cup flour; 2 cups breadcrumbs (Kikkoman Panko style); 2 lbs jumbo shrimp, peeled and deveined; 2 cups lettuce, shredded; Remoulade Sauce; 1/2 cup mayonnaise; 2 tablespoons soy sauce (Kikkoman Ponzu Sauce); 1 tablespoon prepared horseradish; 1 tablespoon pickle relish; 1 teaspoon garlic, minced; 1/2 teaspoon cayenne pepper

American Kitchen Classic Shrimp Po' Boy

Eats Now Editorial Team · 906 kcal · Seafood

American Kitchen Classic Shrimp Po' Boy – a delicious recipe with vegetable oil, French rolls, butter, garlic, remoulade sauce, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

American Kitchen Classic Shrimp Po' Boy

How did you like this recipe?

Frequently Asked Questions