How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for American Flag Cake?

You need 6 ingredients. The key ingredients include: any flavor cake mix, prepared as directed and baked in 15 1/2 x 10 1/2 x 1-inch jelly roll pan, 3 (8 oz.) cartons heavy whipping cream, 1/3 c. powdered sugar, 50 blueberries, and more.

Is American Flag Cake suitable as baking & desserts?

Yes, American Flag Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover American Flag Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

American Flag Cake Recipe

Name: American Flag Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: any flavor cake mix, prepared as directed and baked in 15 1/2 x 10 1/2 x 1-inch jelly roll pan; 3 (8 oz.) cartons heavy whipping cream; 1/3 c. powdered sugar; 50 blueberries; 2 pt. strawberries, halved; 3 thinly sliced bananas, tossed in lemon juice

American Flag Cake – a delicious recipe with cake mix, cartons heavy whipping cream, powdered sugar, blueberries, strawberries, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

any flavor cake mix, prepared as directed and baked in 15 1/2 x 10 1/2 x 1-inch jelly roll pan
3 (8 oz.) cartons heavy whipping cream
1/3 c. powdered sugar
50 blueberries
2 pt. strawberries, halved
3 thinly sliced bananas, tossed in lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1131 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Celeriac and Mushroom Cake
Bison Shepherds Pie
German Chocolate Cake Trifle
Chocolate Mousse Recipe

American Flag Cake

How did you like this recipe?

Frequently Asked Questions