American Chop Suey, Janets Way Recipe

Name: American Chop Suey, Janets Way
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Medium Shells; 1/2 pounds Ground Beef; 1/2 pounds Ground Pork; 2 Tablespoons Olive Oil; 2 cloves Garlic, Minced; 1 whole Large Onion, Chopped; 1 Green Pepper, Chopped; 2 cans (7 Oz. Size) Mushroom Slices, Drained; 1 Scallion, Chopped; 1 cup Sour Cream; 1 can (10.75 Oz. Size) Tomato Soup; 1 can (14 Oz. Size) Diced Tomatoes; 1/4 cups Parmesan Cheese; 1 cup Shredded Mozzarella Cheese; 8 ounces, weight Shredded Cheddar Cheese; Red Pepper Flakes, to taste; 1 teaspoon Each Of Thyme, Salt And Cilantro; 2 teaspoons Italian Seasoning

Servings: persons

8 ounces, weight Medium Shells
1/2 pounds Ground Beef
1/2 pounds Ground Pork
2 Tablespoons Olive Oil
2 cloves Garlic, Minced
1 whole Large Onion, Chopped
1 Green Pepper, Chopped
2 cans (7 Oz. Size) Mushroom Slices, Drained
1 Scallion, Chopped
1 cup Sour Cream
1 can (10.75 Oz. Size) Tomato Soup
1 can (14 Oz. Size) Diced Tomatoes
1/4 cups Parmesan Cheese
1 cup Shredded Mozzarella Cheese
8 ounces, weight Shredded Cheddar Cheese
Red Pepper Flakes, to taste
1 teaspoon Each Of Thyme, Salt And Cilantro
2 teaspoons Italian Seasoning

1
In boiling salted water, cook pasta shells until al dente.
2
1.
3
In a deep frying pan, cook meat until pink is gone; drain and set aside.
4
2.
5
Heat olive oil and add garlic, onion, green pepper, mushrooms, and scallions.
6
Saute till tender.
7
3.
8
In a large bowl, mix sour cream and tomato soup together and set aside.
9
4.
10
Return meat to the pan and add diced tomatoes.
11
Add remaining ingredients.
12
5.
13
Add tomato mixture and bring to a boil.
14
6.
15
Lower heat so as not to burn and add pasta.
16
Stir to mix well.
17
7.
18
Serve hot.

909

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 8 ounces, weight Medium Shells, 1/2 pounds Ground Beef, 1/2 pounds Ground Pork, 2 Tablespoons Olive Oil, and more.

Yes, American Chop Suey, Janets Way falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

American Chop Suey, Janets Way

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