American Chez Slice "Cheese"

Name: American Chez Slice "Cheese"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 7 1/2 Tbsp. gelatin; 1 1/4 c. water, boiling; 2 c. cashews; 3 Tbsp. yeast flakes; 1 Tbsp. salt; 2 tsp. onion powder; 1/4 tsp. garlic powder; 1/4 c. lemon juice; 4 oz. pimentos

Eats Now Editorial Team · 669 kcal · General

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American Chez Slice "Cheese" – a delicious recipe with water, gelatin, water, cashews, yeast flakes, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. water
7 1/2 Tbsp. gelatin
1 1/4 c. water, boiling
2 c. cashews
3 Tbsp. yeast flakes
1 Tbsp. salt
2 tsp. onion powder
1/4 tsp. garlic powder
1/4 c. lemon juice
4 oz. pimentos

1
Blend the first 2 ingredients.
2
Add boiling water and blend more.
3
Add rest of ingredients.

669

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. water, 7 1/2 Tbsp. gelatin, 1 1/4 c. water, boiling, 2 c. cashews, and more.

Yes, American Chez Slice "Cheese" falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
669 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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