How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for American Caviar With Crispy Yukon Gold Potato Pancakes ?

You need 10 ingredients. The key ingredients include: 1 pound Yukon Gold potatoes, peeled, 1 large egg, 2 tablespoons all purpose flour, 1 teaspoon fresh lemon juice, and more.

Is American Caviar With Crispy Yukon Gold Potato Pancakes suitable as breakfast?

Yes, American Caviar With Crispy Yukon Gold Potato Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover American Caviar With Crispy Yukon Gold Potato Pancakes ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

American Caviar With Crispy Yukon Gold Potato Panca

Name: American Caviar With Crispy Yukon Gold Potato Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Yukon Gold potatoes, peeled; 1 large egg; 2 tablespoons all purpose flour; 1 teaspoon fresh lemon juice; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; Vegetable oil (for frying); 1/4 cup creme fraiche*; 1/4 cup finely chopped red onion; 2 ounces American sturgeon caviar

Start your day right with this American Caviar With Crispy Yukon Gold Potato Pancakes recipe. Made with potatoes, egg, flour and lemon juice. Easy step-…

This American Caviar With Crispy Yukon Gold Potato Pancakes relies on simple, everyday ingredients such as yukon gold potatoes, peeled, large egg, all purpose flour and fresh lemon juice. It comes together quickly and makes 4 servings, at about 157 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

American Caviar With Crispy Yukon Gold Potato Pancakes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions