How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for America'S Test Kitchen Burgers?

You need 7 ingredients. The key ingredients include: 1 lb ground beef (80% lean), 1 slice white bread, 1/2 tablespoon Worcestershire sauce, 1/8 teaspoon sea salt, and more.

Is America'S Test Kitchen Burgers suitable as meat & poultry?

Yes, America'S Test Kitchen Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover America'S Test Kitchen Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

America'S Test Kitchen Burgers Recipe

Name: America'S Test Kitchen Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef (80% lean); 1 slice white bread; 1/2 tablespoon Worcestershire sauce; 1/8 teaspoon sea salt; 1/8 teaspoon ground pepper; 1/8 teaspoon garlic powder; 2 tablespoons milk

America'S Test Kitchen Burgers – a delicious recipe with ground beef, white bread, Worcestershire sauce, salt, ground pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef (80% lean)
1 slice white bread
1/2 tablespoon Worcestershire sauce
1/8 teaspoon sea salt
1/8 teaspoon ground pepper
1/8 teaspoon garlic powder
2 tablespoons milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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America'S Test Kitchen Burgers

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