Ambrosia Spring Salad Mold

1. 1

   Take mandarin orange juice and add cold water to juice to make 1 cup.

2. 2

   Stir boiling water into gelatin in a large bowl.

3. 3

   Stir 2 minutes or until completely dissolved.

4. 4

   Stir in measured liquid and refrigerate 1 1/4 hours until slightly thickened.

5. 5

   Stir in whipped topping with wire whip until smooth.

6. 6

   Refrigerate 10 minutes or until mixture will mound.

7. 7

   Stir in fruit and coconut. Spoon into 6-cup mold.

8. 8

   Refrigerate 3 hours or until firm.

9. 9

   Unmold on a large plate.

* Per serving · 4 servings · Values may vary.

No additional tips available.