Amazing, Easy Dairy-Free Lasagna

1. 1

   Preheat oven to 375.

2. 2

   Place cream cheese in a microwave safe bowl and soften for about 30 seconds.

3. 3

   Once the cream cheese is soft enough to be stirred with a spoon, mix in Italian seasoning and garlic powder.

4. 4

   In a glass bread dish, assemble lasagna in layers of 1/2 cup pasta sauce, 2-3 lasagna noodles (broken to fit, if needed), 1/4 cup cheese mixture, and 1/4 cup spinach.

5. 5

   Repeat twice.

6. 6

   Top lasagna with and any remaining sauce and remaining cheese mixture.

7. 7

   Bake for 30 minutes or until cream cheese mixture is slightly brown.

8. 8

   Allow to rest 10-15 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.