Amazing Chocolate Pecan Pie

1. 1

   Preheat oven to 350.

2. 2

   In a large pan melt chocolate and butter over low heat until completely melted, stirring to prevent scortching.

3. 3

   Stir in sweetened condensed milk, hot water, vanilla and beaten eggs. Continue to mix the ingredients over low heat until you have a uniform consistency.

4. 4

   Stir in pecans and salt.

5. 5

   Pour mixture into unbaked pie shell.

6. 6

   Bake 40-45 minutes until center is set.

7. 7

   Cool completely.

8. 8

   Serve with whipped cream if desired.

* Per serving · 4 servings · Values may vary.

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