Amazing Candied Yams

1. 1

   Peel a extra large yam.

2. 2

   Cut yam into thin slices and layer across a small Pyrex dish.

3. 3

   Preheat oven to 400F.

4. 4

   Sprinkle the lemon flavoring over the top of the yams and mix.

5. 5

   Sprinkle the rest of the ingredients over the yams while stirring to mix in the seasonings.

6. 6

   Glaze the top of the yams with honey and place in the oven uncovered.

7. 7

   Bake for 30 to 40 minutes and stir occasionally.

8. 8

   Cook until the edges are burned and the yams are tender.

No nutritional information available.

No additional tips available.