How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary?

You need 5 ingredients. The key ingredients include: 2 jiggers tomato juice, 1/3 jigger fresh lemon juice, dash of Worcestershire sauce, 1 jigger (1 1/2 oz.) vodka, and more.

Is Bloody Mary suitable as general?

Yes, Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Recipe

Name: Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 jiggers tomato juice; 1/3 jigger fresh lemon juice; dash of Worcestershire sauce; 1 jigger (1 1/2 oz.) vodka; salt and pepper to taste

Bloody Mary – a delicious recipe with tomato juice, lemon juice, Worcestershire sauce, jigger, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 jiggers tomato juice
1/3 jigger fresh lemon juice
dash of Worcestershire sauce
1 jigger (1 1/2 oz.) vodka
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bloody Mary

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