Amaretto-Walnut Brownies Recipe

Name: Amaretto-Walnut Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup coarsely chopped walnuts, toasted; 1/2 cup almond liqueur; 1 cup butter; 8 (1-ounce) unsweetened chocolate squares; 5 large eggs; 3 1/3 cups sugar; 1/4 cup Swiss mocha instant coffee mix; 1 tablespoon vanilla extract; 1 2/3 cups all-purpose flour; 1/8 teaspoon salt

Servings: persons

1 cup coarsely chopped walnuts, toasted
1/2 cup almond liqueur
1 cup butter
8 (1-ounce) unsweetened chocolate squares
5 large eggs
3 1/3 cups sugar
1/4 cup Swiss mocha instant coffee mix
1 tablespoon vanilla extract
1 2/3 cups all-purpose flour
1/8 teaspoon salt

1
Soak chopped walnuts in liqueur 4 to 6 hours. Drain, discarding liqueur. Set walnuts aside.
2
Melt butter and chocolate in a heavy saucepan over low heat.
3
Beat eggs, sugar, and coffee mix at medium-high speed with an electric mixer 8 minutes. Gradually add chocolate mixture, beating at low speed until blended. Gradually add vanilla, flour, and salt, beating until blended. Stir in walnuts. Pour into a lightly greased aluminum foil-lined 13- x 9-inch pan.
4
Bake at 350u00b0 for 35 to 45 minutes. Cool completely on a wire rack. Cut into squares.
5
Note: For testing purposes only, we used International Coffees Suisse Mocha for coffee mix.

2880

kcal

Calories

155

Fat

338

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup coarsely chopped walnuts, toasted, 1/2 cup almond liqueur, 1 cup butter, 8 (1-ounce) unsweetened chocolate squares, and more.

Yes, Amaretto-Walnut Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Amaretto-Walnut Brownies

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