How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amaranth Rye Sticks?

You need 9 ingredients. The key ingredients include: 1 package yeast, active dry, 1 1/2 cups water warm, 1 tablespoon milk, skim, (non fat) powder, 1 tablespoon molasses, and more.

Is Amaranth Rye Sticks suitable as general?

Yes, Amaranth Rye Sticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Amaranth Rye Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amaranth Rye Sticks Recipe

Name: Amaranth Rye Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 package yeast, active dry; 1 1/2 cups water warm; 1 tablespoon milk, skim, (non fat) powder; 1 tablespoon molasses; 1/2 teaspoon sea salt optional; 3 1/4 cups rye flour; 1/2 cup amaranth flour; 1 teaspoon caraway seeds; 1 x sesame seeds optional

Amaranth Rye Sticks – a delicious recipe with yeast, water, milk, molasses, salt, rye flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 package yeast, active dry
1 1/2 cups water warm
1 tablespoon milk, skim, (non fat) powder
1 tablespoon molasses
1/2 teaspoon sea salt optional
3 1/4 cups rye flour
1/2 cup amaranth flour
1 teaspoon caraway seeds
1 x sesame seeds optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Amaranth Rye Sticks

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