Alsatian Cheese Tart Recipe Recipe

Name: Alsatian Cheese Tart Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. Cake flour; 5/8 c. Sugar; 2 1/2 x Skicks sweet butter; 1 whl egg ds Fresh lemon juice pn Fresh vanilla bean seeds Or possibly; 2 dsh To 3 drops vanilla extract; 16 ounce Fromage blanc Or possibly Farmer's cheese Or possibly Ricotta cheese; 3/4 c. Heavy cream; 4 lrg Large eggs, separated; 2 Tbsp. Kirsch; 3/4 c. To 1 c. sugar; 1/2 tsp Grnd cinnamon; 1 tsp Vanilla extract Grated rind of 1/2 lemon

Servings: persons

4 c. Cake flour
5/8 c. Sugar
2 1/2 x Skicks sweet butter
1 whl egg ds Fresh lemon juice pn Fresh vanilla bean seeds Or possibly
2 dsh To 3 drops vanilla extract
16 ounce Fromage blanc Or possibly Farmer's cheese Or possibly Ricotta cheese
3/4 c. Heavy cream
4 lrg Large eggs, separated
2 Tbsp. Kirsch
3/4 c. To 1 c. sugar
1/2 tsp Grnd cinnamon
1 tsp Vanilla extract Grated rind of 1/2 lemon

1
DOUGH: Mix all ingredients well, without overworking dough.
2
Allow dough to rest 30 min before use.
3
Preheat oven to 375F.
4
Roll out dough on floured surface and line the bottom and sides of a 9-inch to 10-inch tart/pie pan with the dough.
5
Beat fromage blanc and cream together in a bowl; add in egg yolks, sugar, cinnamon, vanilla, kirsch, and lemon rind.
6
Mix thoroughly till very smooth.
7
Beat egg whites till stiff and gently fold into the batter.
8
Pour the batter into the pastry-lined pan.
9
Bake for 40 to 45 min, or possibly till slightly puffed and very brown.
10
Cold tart completely, then refrigeratefor several hrs before cutting.

2358

kcal

Calories

Fat

282

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 c. Cake flour, 5/8 c. Sugar, 2 1/2 x Skicks sweet butter, 1 whl egg ds Fresh lemon juice pn Fresh vanilla bean seeds Or possibly, and more.

Yes, Alsatian Cheese Tart Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Alsatian Cheese Tart Recipe

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