How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aloo Ki Tikiyan (Vegan)?

You need 15 ingredients. The key ingredients include: 4 big potatoes, 1 onion, finely chopped, 5 -6 green chilies, chopped, ½ cup cilantro leaf, chopped, and more.

Is Aloo Ki Tikiyan (Vegan) suitable as vegetarian?

Yes, Aloo Ki Tikiyan (Vegan) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Aloo Ki Tikiyan (Vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aloo Ki Tikiyan (Vegan) Recipe

Name: Aloo Ki Tikiyan (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 big potatoes; 1 onion, finely chopped; 5 -6 green chilies, chopped; ½ cup cilantro leaf, chopped; 4 teaspoons masala or 2 teaspoons red chili powder; 1 teaspoon onion seeds (kalongi); 1 teaspoon jeera powder (Cumin powder); 1 teaspoon fresh grated ginger (optional); 1 tablespoon lemon juice (optional); salt; 1 cup white flour; 1 teaspoon sea salt; 2 tablespoons oil; 1 pinch baking soda; water, for making the batter

Aloo Ki Tikiyan (Vegan)

Eats Now Editorial Team · 272 kcal · Vegetarian

Aloo Ki Tikiyan (Vegan) – a delicious recipe with potatoes, onion, green chilies, cilantro leaf, masala, onion seeds. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Aloo Ki Tikiyan (Vegan)

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