How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aloha Chicken Sticks?

You need 6 ingredients. The key ingredients include: 4 chicken breasts, 2 cups teri yakisoba sauce, ¼ cup mirin, ⅓ cup canola oil, and more.

Is Aloha Chicken Sticks suitable as meat & poultry?

Yes, Aloha Chicken Sticks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aloha Chicken Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aloha Chicken Sticks Recipe

Name: Aloha Chicken Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 2 cups teri yakisoba sauce; ¼ cup mirin; ⅓ cup canola oil; sea salt; fresh cracked pepper

Aloha Chicken Sticks – a delicious recipe with chicken breasts, yakisoba sauce, mirin, canola oil, salt, fresh cracked pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts
2 cups teri yakisoba sauce
¼ cup mirin
⅓ cup canola oil
sea salt
fresh cracked pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aloha Chicken Sticks

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