How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aloha Cake?

You need 6 ingredients. The key ingredients include: 1 can (20 Ounces) Cherry Pie Filling, 1 can (20 Ounces) Crushed Pineapple, Do Not Drain, 1 box (18 Ounces) Yellow Cake Mix, 1 cup Shredded Coconut, and more.

Is Aloha Cake suitable as baking & desserts?

Yes, Aloha Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aloha Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aloha Cake Recipe

Name: Aloha Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1 can (20 Ounces) Cherry Pie Filling; 1 can (20 Ounces) Crushed Pineapple, Do Not Drain; 1 box (18 Ounces) Yellow Cake Mix; 1 cup Shredded Coconut; 1 cup Chopped Pecans; 3/4 cups Melted Butter

Aloha Cake – a delicious recipe with Pineapple, Coconut, Pecans, Butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can (20 Ounces) Cherry Pie Filling
1 can (20 Ounces) Crushed Pineapple, Do Not Drain
1 box (18 Ounces) Yellow Cake Mix
1 cup Shredded Coconut
1 cup Chopped Pecans
3/4 cups Melted Butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aloha Cake

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