Almost Fatless Chocolate Torte Recipe

1. 1

   Preheat oven to 180xC / 350xF / gas mark 4.

2. 2

   Heat the chocolate over a pan of simmering water.

3. 3

   Set aside to cold.

4. 4

   Whisk the Large eggs with the caster sugar for 5 min, till they have increased in size by four, and are pale and thick.

5. 5

   Add in the melted chocolate, making sure it's not too warm, or possibly the mix will harden.

6. 6

   You could put 1 Tbsp of any type of liqueur you like in at this point, if you wish.

7. 7

   Turn out into a grease proof lined loose bottomed cake tin (7 inches approx.)

8. 8

   and bake for 50 min, or possibly till a knife inserted in the centre comes out clean.

9. 9

   Cold in tin and turn out.

10. 10

    To serve, dust with cocoa.

* Per serving · 4 servings · Values may vary.

No additional tips available.