Almond Toffee Bars

1. 1

   Preheat oven to 350u00b0 (325u00b0 for glass dish).

2. 2

   In medium bowl, combine flour and sugar; cut in margarine until crumbly.

3. 3

   Press firmly on bottom of 9 x 13-inch baking pan.

4. 4

   Bake 15 minutes. Meanwhile, in large bowl, combine sweetened condensed milk, egg and extract.

5. 5

   Mix well.

6. 6

   Stir in toffee pieces and almonds. Spread evenly over prepared crust.

7. 7

   Bake 25 minutes or until golden brown.

8. 8

   Cool.

9. 9

   Cut into bars.

10. 10

    Store covered in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.