Almond Sugar Cookies Recipe

Name: Almond Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup All-purpose Flour; 1 cup Whole Wheat Flour; 1 cup Almonds, finely chopped; 1 teaspoon Baking Powder; 1/2 teaspoon Cinnamon; 3/4 teaspoon Salt; 3/4 cup Granulated Sugar, plus 3 tablespoons for coating; 1/2 cup Canola Oil; 2 Large Eggland's Best eggs; 2 tablespoons Honey; 1 teaspoon Vanilla

Servings: persons

1 cup All-purpose Flour
1 cup Whole Wheat Flour
1 cup Almonds, finely chopped
1 teaspoon Baking Powder
1/2 teaspoon Cinnamon
3/4 teaspoon Salt
3/4 cup Granulated Sugar, plus 3 tablespoons for coating
1/2 cup Canola Oil
2 Large Eggland's Best eggs
2 tablespoons Honey
1 teaspoon Vanilla

1
Preheat the oven to 375u00b0F. Lightly oil or coat two large baking sheets with nonstick cooking spray and set aside.
2
Whisk together the all-purpose flour, whole wheat flour, almonds, baking powder, cinnamon, and salt in a large bowl and set aside.
3
In a separate bowl, combine the sugar, canola oil, eggs, honey, and vanilla, and beat on medium speed until well blended, about 2 minutes. Scrape down the sides of the bowl if necessary.
4
At low speed, gradually beat in the dry ingredients until just combined.
5
Place the 3 tablespoons granulated sugar on a plate or in a shallow bowl. Roll the dough into 1-inch balls and coat evenly with the sugar. Place the cookies on the prepared baking sheets, leaving space in between. Flatten the cookies gently with the back of a fork.
6
Bake for about 8 minutes, until golden brown. Transfer the cookies to a wire rack and cool for 5 minutes before serving. Repeat with the remaining batter.
7
Ready in 30 minutes, recipe by The Meal Makeover Moms
8
90;
9
5g;
10
2g;
11
11g;
12
1g;
13
30mg.

929

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup All-purpose Flour, 1 cup Whole Wheat Flour, 1 cup Almonds, finely chopped, 1 teaspoon Baking Powder, and more.

Yes, Almond Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Sugar Cookies

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