["sugar", "prune-puree"">prune puree", "margarine", "vanilla", "almond", "egg whites", "egg", "flour", "baking pwdr", "salt", "allspice", "milk"]
This Almond Spice Pound Cake is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Almond Spice Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026