Almond Roca Fruit Pie (A K A: Toffee Crumb Fruit Pie) — Baking & Desserts recipe

Almond Roca Fruit Pie (A K A: Toffee Crumb Fruit Pie)

Eats Now Editorial Team  · 383 kcal  · Baking & Desserts

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Bake this irresistible Almond Roca Fruit Pie (A K A: Toffee Crumb Fruit Pie) at home. Made with cherry pie filling, TOPPING, sugar and flour. Easy step-…

This Almond Roca Fruit Pie (A K A: Toffee Crumb Fruit Pie) relies on simple, everyday ingredients such as (9 inch) unbaked pie shells, topping, sugar and flour. It comes together quickly and makes 4 servings, at about 383 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Almond Roca Fruit Pie (A K A: Toffee Crumb Fruit Pie) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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