How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Rice Pilaf?

You need 8 ingredients. The key ingredients include: 1 tablespoon butter, 1 1/2 cups uncooked MAHATMA Long-Grain White Rice, 3 cups chicken broth, 1/4 cup chopped, toasted almonds, and more.

Is Almond Rice Pilaf suitable as soups & stews?

Yes, Almond Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Almond Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Rice Pilaf Recipe

Name: Almond Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 1/2 cups uncooked MAHATMA Long-Grain White Rice; 3 cups chicken broth; 1/4 cup chopped, toasted almonds; 3 tablespoons chopped fresh parsley; 2 teaspoons grated lemon rind; 1/2 teaspoon salt; 1/2 teaspoon freshly ground pepper

Almond Rice Pilaf – a delicious recipe with butter, chicken broth, almonds, parsley, lemon rind, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon butter
1 1/2 cups uncooked MAHATMA Long-Grain White Rice
3 cups chicken broth
1/4 cup chopped, toasted almonds
3 tablespoons chopped fresh parsley
2 teaspoons grated lemon rind
1/2 teaspoon salt
1/2 teaspoon freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
629 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Almond Rice Pilaf

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