How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond-Raisin Broccoli Salad?

You need 11 ingredients. The key ingredients include: 4 cups broccoli florets (about 1 head), 1/4 cup thinly vertically sliced red onion, 1/4 cup (1-inch-thick) slices red bell pepper, 1/4 cup raisins, and more.

Is Almond-Raisin Broccoli Salad suitable as salads?

Yes, Almond-Raisin Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Almond-Raisin Broccoli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Almond-Raisin Broccoli Salad Recipe

Name: Almond-Raisin Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups broccoli florets (about 1 head); 1/4 cup thinly vertically sliced red onion; 1/4 cup (1-inch-thick) slices red bell pepper; 1/4 cup raisins; 2 1/2 tablespoons sliced almonds, toasted; 1/8 teaspoon salt; 1/8 teaspoon freshly ground black pepper; 1 center-cut bacon slice, cooked and crumbled (drained); 2 tablespoons white wine vinegar; 2 tablespoons sugar; 1 1/2 teaspoons olive oil

Fresh, crisp and full of flavor — this Almond-Raisin Broccoli Salad is a must-try. Made with broccoli florets, red onion, red bell pepper and raisins. E…

This Almond-Raisin Broccoli Salad relies on simple, everyday ingredients such as raisins, sliced almonds, toasted, salt and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Almond-Raisin Broccoli Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions