Almond Pear Torte Recipe

Name: Almond Pear Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cups all-purpose flour; 3/4 cup butter, softened; 1/2 cup sugar; 1/2 cup ground almonds, toasted; 1/4 teaspoon ground nutmeg; 2 packages (8 ounces each) cream cheese, softened; 1/4 cup packed brown sugar; 1/4 teaspoon almond extract; 2 eggs; 1/2 cup packed brown sugar; 1/4 teaspoon ground nutmeg; 3 cups thinly sliced peeled fresh pears; 1/2 cup slivered almonds

Servings: persons

1-1/3 cups all-purpose flour
3/4 cup butter, softened
1/2 cup sugar
1/2 cup ground almonds, toasted
1/4 teaspoon ground nutmeg
2 packages (8 ounces each) cream cheese, softened
1/4 cup packed brown sugar
1/4 teaspoon almond extract
2 eggs
1/2 cup packed brown sugar
1/4 teaspoon ground nutmeg
3 cups thinly sliced peeled fresh pears
1/2 cup slivered almonds

1
In a small bowl, combine the flour, butter, sugar, almonds and nutmeg. Press onto the bottom of a greased 9-in. springform pan; set aside.
2
In a large bowl, beat the cream cheese, brown sugar and extract until smooth. Add eggs; beat on low speed just until combined. Pour over crust.
3
For topping, combine brown sugar and nutmeg. Add pears; toss to coat. Arrange over top. Sprinkle with almonds.
4
Bake at 350u00b0 for 50-60 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate leftovers.

1272

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1-1/3 cups all-purpose flour, 3/4 cup butter, softened, 1/2 cup sugar, 1/2 cup ground almonds, toasted, and more.

Yes, Almond Pear Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Pear Torte

How did you like this recipe?

Frequently Asked Questions