How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Macaroon Cake?

You need 6 ingredients. The key ingredients include: 2 eggs, ½ tablespoons butter, melted, 1 1/2 cups flour, 1 1/2 cups sugar, and more.

Is Almond Macaroon Cake suitable as baking & desserts?

Yes, Almond Macaroon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almond Macaroon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Macaroon Cake Recipe

Name: Almond Macaroon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 eggs; ½ tablespoons butter, melted; 1 1/2 cups flour; 1 1/2 cups sugar; 2 tablespoons almond extract; 1/4 cup slivered almonds (optional)

Almond Macaroon Cake – a delicious recipe with eggs, butter, flour, sugar, almond, almonds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
½ tablespoons butter, melted
1 1/2 cups flour
1 1/2 cups sugar
2 tablespoons almond extract
1/4 cup slivered almonds (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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