Almond Kisses

1. 1

   Preheat the oven to 350 degrees F.

2. 2

   Start with Alton's Sugar Cookie dough recipe.

3. 3

   On a work surface, knead the flour into the Sugar Cookie Dough until well combined.

4. 4

   Add chopped almonds and almond extract and knead dough until evenly incorporated.

5. 5

   Scoop level tablespoons of dough and roll into smooth balls between the palms of your hands.

6. 6

   Place balls about 1 inch apart on a parchment-lined baking sheet and chill for 20 minutes.

7. 7

   Bake until set and golden on the bottom, about 12-14 minutes.

8. 8

   Let cool 10 minutes on the baking sheet.

9. 9

   Stir the confectioner's sugar and sanding sugar together in a shallow dish.

10. 10

    While cookies are still warm, roll in sugar mixture with a fork until completely coated, gently pressing cookies into mixture to adhere the sanding sugar.

11. 11

    Transfer to a rack to cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.