Almond Kataifi

1. 1

   In a small saucepan, melt the butter and add the almonds, sugar and spices.

2. 2

   When well blended, blend the egg into the mixture.

3. 3

   You can either mix in your baked kataifi and place in mini muffin tins and bake about 8-10 minutes at 350F.

4. 4

   Or you can use the kataifi as a base and pour your mixture over the top and bake.

* Per serving · 4 servings · Values may vary.

No additional tips available.