How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond-Crusted Shrimp?

You need 10 ingredients. The key ingredients include: 1/2 cup ground almonds (pulse almonds in food processor until coarsely ground), 3 tablespoons flour, 1 teaspoon minced fresh parsley or 1/2 teaspoon dried parsley, 1/2 teaspoon seafood seasoning (such as Old Bay), and more.

Is Almond-Crusted Shrimp suitable as seafood?

Yes, Almond-Crusted Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Almond-Crusted Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond-Crusted Shrimp Recipe

Name: Almond-Crusted Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup ground almonds (pulse almonds in food processor until coarsely ground); 3 tablespoons flour; 1 teaspoon minced fresh parsley or 1/2 teaspoon dried parsley; 1/2 teaspoon seafood seasoning (such as Old Bay); 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 lb shrimp, shells, tails and veins removed; 1 egg white; 2 tablespoons corn oil, divided use; 1 lemon, cut into wedges (optional)

Almond-Crusted Shrimp

Eats Now Editorial Team · 307 kcal · Seafood

Almond-Crusted Shrimp – a delicious recipe with ground almonds, flour, parsley, seafood seasoning, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Almond-Crusted Shrimp

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