How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Cream?

You need 7 ingredients. The key ingredients include: 4 tablespoons butter, room temperature, 1/4 cup sugar, 1 large egg, 1/2 cup whole blanched almonds, finely ground in the food processor, and more.

Is Almond Cream suitable as general?

Yes, Almond Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Almond Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Cream Recipe

Name: Almond Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter, room temperature; 1/4 cup sugar; 1 large egg; 1/2 cup whole blanched almonds, finely ground in the food processor; 1/4 cup all-purpose flour; 1/4 teaspoon pure almond extract; Pinch of salt

Almond Cream – a delicious recipe with butter, sugar, egg, whole blanched almonds, all-purpose, almond. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 tablespoons butter, room temperature
1/4 cup sugar
1 large egg
1/2 cup whole blanched almonds, finely ground in the food processor
1/4 cup all-purpose flour
1/4 teaspoon pure almond extract
Pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
General

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Almond Cream

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