Almond Cookies

1. 1

   Spray a 9-inch square baking pan with olive oil cooking spray. Combine almonds, flour, sugars, cinnamon, baking powder and salt in a large bowl.

2. 2

   Stir in egg and olive oil until blended. Transfer to prepared pan and, with floured fingers or spatula, press dough evenly into pan.

3. 3

   Bake at 325u00b0 for 20 minutes.

4. 4

   Remove from oven.

5. 5

   Cut into diamonds.

6. 6

   Return pan to oven and bake 20 minutes more.

7. 7

   Cool before carefully removing cookies from pan. Yield:

8. 8

   20 small cookies.

* Per serving · 4 servings · Values may vary.

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