Almond Chicken With Savory Plum Sauce Recipe

Name: Almond Chicken With Savory Plum Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/4 cup cornstarch; 2 tablespoons soy sauce; 1 garlic clove, minced; 4 chicken breast halves, cut into strips; 2 cups almonds, lightly toasted and finely chopped; 2 tablespoons parsley, chopped; romaine lettuce; sugar snap pea; Plum Sauce; 6 plums, coarsely chopped; 1 1/2 tablespoons soy sauce; 2 teaspoons cornstarch; 2 teaspoons sugar; 1 teaspoon fresh ginger, grated; 1 garlic clove, minced

Servings: persons

1 egg
1/4 cup cornstarch
2 tablespoons soy sauce
1 garlic clove, minced
4 chicken breast halves, cut into strips
2 cups almonds, lightly toasted and finely chopped
2 tablespoons parsley, chopped
romaine lettuce
sugar snap pea
Plum Sauce
6 plums, coarsely chopped
1 1/2 tablespoons soy sauce
2 teaspoons cornstarch
2 teaspoons sugar
1 teaspoon fresh ginger, grated
1 garlic clove, minced

1
Preheat oven 375 deg.
2
Combine first four ingredients in plastic bag. Add chicken strips and marinate for 15 minutes.
3
Place almonds and parsley on waxed paper. Dip chicken strips into mixture to coat. Place chicken strips on a sprayed jelly roll pan and bake at 375 deg. for 16-20 minutes.
4
Plum sauce:
5
Cut in half, remove seed and chop. Puree plums in a blender
6
Place puree into a sauce pan and add soy, cornstarch, sugar, ginger and garlic. Bring to a simmer and let simmer until thick about 10-15 minutes.
7
Or you may place in a 1 quart glass container, combine all ingredients and microwave on high uncovered for 8 minutes. Stirring every 3 minutes or until thick and clear.
8
Serve chicken strips with lettuce, sugar snap peas and sauce.

750

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 egg, 1/4 cup cornstarch, 2 tablespoons soy sauce, 1 garlic clove, minced, and more.

Yes, Almond Chicken With Savory Plum Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Chicken With Savory Plum Sauce

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