Almond Chicken

Name: Almond Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 1/2 c. green pepper; 1/2 c. sliced mushrooms; 1/4 c. flour; 1/2 tsp. 5-Spice; dash of each: salt and pepper; 1 Tbsp. soy sauce; 2 1/2 c. cooked chicken, chunked; 1/2 c. sherry; 1 c. chicken stock; 1/2 c. slivered almonds

Eats Now Editorial Team · 693 kcal · Meat & Poultry

Jump to Recipe

Almond Chicken – a delicious recipe with butter, green pepper, mushrooms, flour, salt, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Tbsp. butter
1/2 c. green pepper
1/2 c. sliced mushrooms
1/4 c. flour
1/2 tsp. 5-Spice
dash of each: salt and pepper
1 Tbsp. soy sauce
2 1/2 c. cooked chicken, chunked
1/2 c. sherry
1 c. chicken stock
1/2 c. slivered almonds

1
Melt half the butter in a large skillet; saute mushrooms and peppers about 2 minutes.
2
Add rest of butter, flour, 5-Spice, salt and pepper to taste.
3
Add soy sauce, chicken and sherry.
4
Cook until sherry has been absorbed.
5
Add chicken stock and simmer 10 minutes.
6
Serve topped with almonds over rice.

693

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 Tbsp. butter, 1/2 c. green pepper, 1/2 c. sliced mushrooms, 1/4 c. flour, and more.

Yes, Almond Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
693 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Asian Cabbage Rolls
Butter Beans (Limas)
Steamed Chicken With Mushrooms
Spareribs Texas Pork Spareribs

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy