How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond-Cherry Mold?

You need 7 ingredients. The key ingredients include: 1 can (16 oz.) pitted dark sweet cherries in syrup, undrained, cold water, 2 cups boiling water, 1 pkg. (6 oz.) JELL-O Cherry Flavor Gelatin, and more.

Is Almond-Cherry Mold suitable as general?

Yes, Almond-Cherry Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Almond-Cherry Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond-Cherry Mold Recipe

Name: Almond-Cherry Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (16 oz.) pitted dark sweet cherries in syrup, undrained; cold water; 2 cups boiling water; 1 pkg. (6 oz.) JELL-O Cherry Flavor Gelatin; 1 tsp. almond extract; 2 Tbsp. thawed COOL WHIP Whipped Topping; 1 Tbsp. PLANTERS Sliced Almonds, toasted

Almond-Cherry Mold – a delicious recipe with sweet cherries, cold water, boiling water, Gelatin, almond extract. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can (16 oz.) pitted dark sweet cherries in syrup, undrained
cold water
2 cups boiling water
1 pkg. (6 oz.) JELL-O Cherry Flavor Gelatin
1 tsp. almond extract
2 Tbsp. thawed COOL WHIP Whipped Topping
1 Tbsp. PLANTERS Sliced Almonds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1090 kcal
Category
General

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