How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Buttercream Frosting?

You need 5 ingredients. The key ingredients include: 4-1/2 cups Powdered Sugar, 1 stick Butter (Don't You Dare Use Margarine!), 2 teaspoons Almond Extract, 2 Tablespoons Milk (whole If You Have It), and more.

Is Almond Buttercream Frosting suitable as general?

Yes, Almond Buttercream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Almond Buttercream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Buttercream Frosting Recipe

Name: Almond Buttercream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-1/2 cups Powdered Sugar; 1 stick Butter (Don't You Dare Use Margarine!); 2 teaspoons Almond Extract; 2 Tablespoons Milk (whole If You Have It); 1 Tablespoon Light Corn Syrup For Thinning, Up To 2 Tablespoons If Needed

Almond Buttercream Frosting – a delicious recipe with Powdered Sugar, Butter, Milk, Syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4-1/2 cups Powdered Sugar
1 stick Butter (Don't You Dare Use Margarine!)
2 teaspoons Almond Extract
2 Tablespoons Milk (whole If You Have It)
1 Tablespoon Light Corn Syrup For Thinning, Up To 2 Tablespoons If Needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
612 kcal
Category
General

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Almond Buttercream Frosting

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