Almond Bonbon Cookies Recipe

Name: Almond Bonbon Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 2/3 cup confectioners' sugar; 1/4 cup 2% milk; 1 teaspoon vanilla extract; 3 cups all-purpose flour; 1 package (7 ounces) almond paste; 1 cup confectioners' sugar; 4-1/2 teaspoons 2% milk; 1 teaspoon vanilla extract; 1 cup confectioners' sugar; 1 ounce unsweetened chocolate, melted and cooled; 3 tablespoons 2% milk; 1 teaspoon vanilla extract; Assorted sprinkles

Servings: persons

1 cup butter, softened
2/3 cup confectioners' sugar
1/4 cup 2% milk
1 teaspoon vanilla extract
3 cups all-purpose flour
1 package (7 ounces) almond paste
1 cup confectioners' sugar
4-1/2 teaspoons 2% milk
1 teaspoon vanilla extract
1 cup confectioners' sugar
1 ounce unsweetened chocolate, melted and cooled
3 tablespoons 2% milk
1 teaspoon vanilla extract
Assorted sprinkles

1
Preheat oven to 375u00b0. In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in milk and vanilla. Gradually beat in flour.
2
Cut almond paste into 12 slices (about 1/4 in. thick); cut each into quarters. Shape into balls. Wrap tablespoons of cookie dough around almond paste to cover completely. Place 2 in. apart on ungreased
3
.
4
Bake 10-12 minutes or until golden brown. Remove to wire racks to cool completely.
5
In a small bowl, mix vanilla icing ingredients until smooth. For chocolate icing, mix confectioners' sugar, cooled chocolate, milk and vanilla until smooth. Dip cookies in icings as desired; allow excess to drip off. Decorate with sprinkles. Place on waxed paper; let stand until set. Store in airtight containers.

1667

kcal

Calories

Fat

224

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup butter, softened, 2/3 cup confectioners' sugar, 1/4 cup 2% milk, 1 teaspoon vanilla extract, and more.

Yes, Almond Bonbon Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Bonbon Cookies

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