How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Allioli?

You need 7 ingredients. The key ingredients include: 4 large garlic cloves, 1 large egg, 1 large egg yolk, 2 tablespoons lemon juice, and more.

Is Allioli suitable as general?

Yes, Allioli falls under the General category and is a great choice for this type of meal.

How do I store leftover Allioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Allioli Recipe – Eats Now

Name: Allioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large garlic cloves; 1 large egg; 1 large egg yolk; 2 tablespoons lemon juice; 1 teaspoon kosher salt; 1 cup extra-virgin olive oil; 1/3 cup canola oil

Allioli – a delicious recipe with garlic, egg, egg yolk, lemon juice, kosher salt, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large garlic cloves
1 large egg
1 large egg yolk
2 tablespoons lemon juice
1 teaspoon kosher salt
1 cup extra-virgin olive oil
1/3 cup canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
930 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Allioli

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