How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alligator Sausage and Crawfish Casserole?

You need 14 ingredients. The key ingredients include: 1 pound alligator meat sausage, crumbled, browned, drained, 1 pound crawfish tails, 1 pound smoked sausage sliced, 2 cups rice, converted long-grain, and more.

Is Alligator Sausage and Crawfish Casserole suitable as seafood?

Yes, Alligator Sausage and Crawfish Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Alligator Sausage and Crawfish Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alligator Sausage and Crawfish Casserole Recipe

Name: Alligator Sausage and Crawfish Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound alligator meat sausage, crumbled, browned, drained; 1 pound crawfish tails; 1 pound smoked sausage sliced; 2 cups rice, converted long-grain; 10 ounces tomatoes, canned with chiles; 1 can soup, french onion; 1 can beef stock; 1 bunch scallions, spring or green onions chopped; 1 pound mushrooms sliced; 10 ml garlic minced; 2 each bay leaves; 1 tablespoon creole seasoning; 1 tablespoon black pepper; 1/4 pound butter or margarine

Alligator Sausage and Crawfish Casserole

Eats Now Editorial Team · 635 kcal · Seafood

Alligator Sausage and Crawfish Casserole – a delicious recipe with alligator meat sausage, crawfish tails, sausage, rice, tomatoes, soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Alligator Sausage and Crawfish Casserole

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